Related Posts

• 6 Simple Solstice Rituals. Ideas for Honoring the Change of Seasons.

  

  What is the solstice? If you are in the Northern Hemisphere, the solstice is the first day of Summer, the longest day of the year, and the days will begin to get shorter for the next 6 months until the winter solstice. If you are in the Southern Hemisphere, the solstice is the first day of Winter, the shortest day of the year and the days will slowly start to get longer. When is the solstice? The solstice occurs on Friday, June 21st. Why does it symbolize? Beyond just daylight hours, the solstice is a powerful time for reflection, intention setting, and feeling your place in the natural world as the seasons change.

• Simple Soba Bowl with Seared Salmon

  

  Sometimes the simplest meals are the best, and this bowl full of goodness is a perfect example. The recipe is even simpler to prepare when you have cooked your soba noodles in advance. I often cook a larger batch of chickpeas, lentils, or rice over the weekend and then use throughout the week for my meals. I would never consider cooking pasta in advance, because pasta cooked yesterday…. well, it is just not very nice. Soba noodles, on the other hand, work very well cooled down and in fact, I sometimes deliberately cook soba in advance for chilled salads on hot summer days. It is important not to overcook the soba and mix it with a drop of oil, so the noodles would not stick together. For this recipe, however, you do not need to chill the noodles – they are just as good warm.

• 14-Day Self-Love Yoga Challenge

  

  “Today you are you! That is truer than true! There is no one alive who is you-er than you! Shout loud ‘I am lucky to be what I am.’” – Dr. Seuss Don’t you love how wisdom can come from just about anywhere and who doesn’t count on Dr. Seuss? One of the most important qualities to cultivate to live our ideal life is self-love. If we cannot look inside ourselves and accept and love our light and our shadow sides, we’ll never truly be happy. Yoga is rooted in learning to reveal, accept, and love who we are. Through consistent practice, we can create patterns of self-acceptance and self-love and shine our brightest. Or shout out “I am lucky to be what I am.”

• Simple Beetroot Hummus

  

  It is so simple to pick up a jar of hummus from a store. But it is almost as simple to prepare hummus yourself and know exactly what has been added. You can do everything from scratch, including soaking and boiling the chickpeas, but I usually don’t feel this is necessary. The chickpeas from a jar, especially if I choose an organic brand, do it for me, but in case you do have extra time you can soak the chickpeas overnight and then boil until tender. It makes sense for me to cook your own chickpeas if you need a lot of them, so I sometimes do this for bigger parties, but if I am just hungry for a quick beet hummus I prefer having it in 5 minutes instead of the next day! However, I do prefer to roast the beetroots at home. I do this quite often anyway, so I usually have leftovers for hummus too.

• Simple Daily Habits to Boost Your Health

  

  Most people understand the importance of taking care of their health and well-being. But, some common misconceptions maintaining good health requires drastic changes. That’s not always the case. In fact, it’s often the small, simple habits that can significantly impact your overall well-being. By incorporating healthy habits into your daily routine, you can not only improve your physical health but your mental wellness, too. So, if you’ve let the idea that being healthy requires major changes keep you from taking charge of your well-being for too long, start taking small steps today with these simple daily habits.

• Simple Confit Tomatoes

  

  Confit means baking something in fat. In this recipe, the tomatoes are not fully submerged in the oil, because I just find it unnecessary. I think it is enough to make sure the bottom of the tray is covered in oil and then just move the tomatoes around halfway through the cooking. Of course, if you feel like splurging, you can always add more olive oil – the oil will be infused with tomato flavor and herbs if you are using them, so you can use it to season salads, pasta, and simple sourdough bread…. So feel free to do this. Here in Estonia, the summer is slowly arriving, but our tomato season is still a few months away. But even the imported tomatoes already taste better compared to the mid-winter ones that taste like nothing.