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Turmeric Toddy Recipe

Turmeric Toddy Recipe

 

 

INGREDIENTS
makes a 12 ounce serving

Juice of 1/2 a lemon
1 teaspoon finely grated ginger
2 tablespoons of honey turmeric paste (recipe below)

Turmeric Honey Paste 

1 cup honey
2 1/2 tablespoons powdered turmeric
Stir honey and turmeric together until fully blended.
Store in a jar at room temperature to use as desired.

1. Juice your lemon and grate your ginger into a mug.
2. Add the turmeric honey paste.
3. Add hot water.
4. Stir, stir, stir and savor.

PS: If you like this recipe, you might like our Yogaland podcast with self care ideas for balancing the vata dosha.

 


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