Yoga, Health, and Wellness Articles + Recipes

All fast food does not need to be unhealthy, and this recipe here is a perfect example of a quick, delicious recipe that satisfies our junk-cravings (I still have them sometimes) without being loaded with unhealthy crap. I do love vegetable burgers, and I often use them in my burgers, but today I opted for halloumi cheese instead, because it is so incredibly salty and chewy that I just love it. Especially with avocado! If you are fully plant-based, I would recommend substituting it with tempeh. For the buns, I always choose dark whole wheat buns. I am sure you find something nice from your local stores. For my own burgers, I toast the buns, so they are a little crispy. My boyfriend does not like crispy and crunchy food (weird, if you ask me, but oh well), so I usually just add his buns to the pan on top of the halloumi slices for the last few minutes, so they warm through.