Yoga, Health, and Wellness Articles + Recipes

Here in Colorado, we start looking forward to the bounty of summer produce that will start making appearances at our local farmer’s market. One of the vegetables we eat the most during the summer is zucchini! It’s chock full of antioxidants and anti-inflammatories, and it works in so many different recipes (check out our Simple Basil Pesto with Zucchini “Noodles” or Coconut Curry Zucchini Soup). This recipe uses zucchinis to put a new, healthy spin on a breakfast favorite – waffles! These healthy waffles are a great way to get your picky eaters to eat some veggies. Plus, thanks to the cassava flour, which comes from a root, these puffy waffles are actually grain-free and paleo! Enjoy these healthy, paleo, grain-free waffles for a lazy Saturday or Sunday breakfast or brunch.